It’s not necessary to try every single ingredient that our blends contain separately before trying them unless there is history of allergies/food intolerance or sensitivity.

I do recommend offering fish prior to offering the salmon blend and even offering just one or two individual whole foods prior to trying any of the blends can be helpful for your little one to get the hang of the wonderful world of food.

Start small and follow your little ones lead—a few teaspoons (just one of our puree cubes) then gradually increase as they get the hang of eating solids. This is the time expose your little one a beautiful range of flavours and moments with you!

Made Whole is a small family-owned business, when I say, “we/us/our” I am referring to one person (myself, Geena) not a team or a robot. So please understand that information such as pricing, ingredients, delivery days and times may differ from time to time.

We call them “home made” as they give the heart warming feel of a home cooked meal prepared with love. All our products are made in our purpose build Made Whole kitchen space. We are MPI certified and comply with a strict set of guidelines to ensure health and safety standards are not only upheld but exceeded.

Our products DO NOT contain nuts, soy, dairy, egg, wheat. Our salmon puree blend is the only blend that contains fish.

All customers need to be aware of a child’s allergies prior to exposing to new foods/flavours.

Best used before 5 months, although we have no doubt they will have been demolished by then. Once defrosted keep for no longer than 48 hours in the fridge. We do not recommend refreezing once a meal has been defrosted.

Exposure, exposure, exposure!! It can take up to 15 exposures to a food before your little one enjoys it. Just because they turn away from a food doesn’t mean they don’t like it. It’s all new. It’s all a journey, so keep offering.

No they aren’t completely organic - I did explore this in the very early days but found to do so we would be creating a product with a price point that would be unrealistic and completely miss the point and opportunity to help as many parents as we could. We do use A LOT of organic ingredients and I have been selective with where we do to gain maximum nutrients. Any produce that features in the dirty dozen we source organically. Any ingredients that commonly contain additives/thickeners etc or that commonly undergo processing that can diminish quality or nutrients we select organically. All nourishing fats such as olive oil, coconut oil, coconut cream, tomatoes, onion and garlic. Chicken and chicken livers are organic, salmon is sustainably farmed, the beef and lamb is kiwi grass fed. There is so much thought and consideration that goes into every blend.